Steaking & Filleting Mackerel
02:45
From the Coastwatch Vault, tips from Steve Jamieson on how to steak and fillet mackerel and make some tasty boneless rissoles from the meat left on the frame.
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From the Coastwatch Vault, tips from Steve Jamieson on how to steak and fillet mackerel and make some tasty boneless rissoles from the meat left on the frame.
See more: